WHEAT ALL PURPOSE FLOUR

Supplier:

MAKFA JSC

(65 reviews)

Makfa all-purpose wheat flour is your ultimate kitchen helper for baking bread with a crunchy golden crust and fluffy crumb, as well as pastries, pizza, and thickening sauces. Key Features: Patent wheat flour, GOST 26574-2017 compliant, GMO-free, airtight paper packaging. Suitable for both automatic breadmakers and manual oven baking. Specs: 1 kg and 2 kg packages | Shelf life: 12 months | 340 kcal/100g | Made in Russia.

MAKFA flour is multi-purpose mistress's helper in cooking bakery with crunch goldish crust and fluffy crumb. It can be baked in automatic breadmaker and in oven as well.
With the help of MAKFA flour you can bake souffle pies, muffins, pizza, pancakes, buns and croissants
MAKFA flour all purpose will be perfect additive to sauces, soups or desserts.
We guarantee that the baking process will be successful.

Flour properties:

Patent wheat flour for baking
GMO free
Made in Russia
Airtight paper package
Shelf-life 12 months
Nutrition facts and energy - 340 kcal/1445 kJ
GOST 26574-2017
Available package sizes: 1 kg and 2 kg
For both automatic home bakers, and manual baking in conventional ovens.