Canned Fried Vegetables for Ghormeh Sabzi Stew
Ingredients: Vegetables (Chives, Parsley, Fenugreek, Spinach), Liquid Vegetable Oil, Onion, Salt (1.5%)
Net Wt. 450±4%
Before Opening, Heat in Boiling Water for 30 Minutes.
Energy
106 kcal
Sugar
1.2 gr
Fat
8.24 gr
Salt
0.4 gr
Trans Fatty Acids
0.025 gr
Ingredients: Vegetables (Chives, Parsley, Fenugreek, Spinach), Liquid Vegetable Oil, Onion, Salt (1.5%)
Net Wt. 450±4%
Before Opening, Heat in Boiling Water for 30 Minutes.
Energy
106 kcal
Sugar
1.2 gr
Fat
8.24 gr
Salt
0.4 gr
Trans Fatty Acids
0.025 gr
Net Wt. 450±4%
Before Opening, Heat in Boiling Water for 30 Minutes.
Energy
106 kcal
Sugar
1.2 gr
Fat
8.24 gr
Salt
0.4 gr
Trans Fatty Acids
0.025 gr
